Brownie, Flourless Brownie Chocolate, 3oz, 2.25"x3.4"/18 (Ind Wrap)

Brownie, Flourless Brownie Chocolate, 3oz, 2.25"x3.4"/18 (Ind Wrap)

Moist and juicy, this flourless chocolate brownie is goodness in every crumb.

Code:	Unit Weight:	Case Pack:
BN052-18IW	3 oz	18

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Derived From Bioengineering

Flourless

Sugar, Pasteurized Eggs, Soybean Oil, Rice Flour, Corn Starch, Semi-sweet Chocolate (Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Dark Ganache (Vegetable Oils [Canola Oil, Palm Kernel Oil, Palm Oil], Sugar, Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Natural Vanilla Flavor), Invert Syrup, Cocoa Processed with Alkali, Water, Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Natural Vanilla Extract), Corn Syrup, Potatoes, Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Salt, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors), Sodium Bicarbonate.

Eggs, Milk, Soy

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
For superior taste and freshness, all products should be consumed on the day of preparation.

INDIVIDUAL WRAPPED

Store product in freezer until ready for use.
Remove desired amount of products to be thawed out from the freezer.
Allow pastries to thaw at room temperature prior to selling/serving. (Do not refrigerate again as products will dry out.)
Food operators make sure to mark sell by date.
Do not freeze products once thawed out.