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What a tropical dessert showstopper! The mango puree and cream cheese give off an exotic performance in this Mango & Coconut Cheesecake.
Code: | Unit Weight: | Case Pack: |
---|---|---|
PA201 | 5.8 oz | 12 |
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Derived From Bioengineering
Flourless
Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Mango Puree with Sugar (Mangoes, Cane Sugar, Citric and Ascorbic Acids), Sweetened Condensed Milk (Milk, Sugar), Shredded Coconut (Coconut, Sodium Metabisulfite), Whole Milk (Milk, Vitamin D3), Pasteurized Eggs, Glaze (Glucose Syrup, Water, Pectin, Citric Acid, Sodium Alginate, Sodium Citrate, Carrageenan, Potassium Sorbate as a preservative, Natural Flavor), Sour Cream (Grade A Cultured Pasteurized Cream and Gelatin), Lime Juice, Mango, Water, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), Pasteurized Sugared Yolks, Corn Starch, Unsalted Butter, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors), Gelatine, Mango Flavoring (Sucrose, Glucose Syrup, Concentrated Mango Puree and Mango Juice, Modified Waxy Maize Starch, Citric Acid, Artificial Flavor, Beta Carotene, Potassium Sorbate as a preservative), Natural and Artificial Flavor (Contains Vegetable Oil), Salt
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