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Asian flavors with the sophisticated French macaron to create an exciting and edgy collection! The arousing nuances in flavor and texture transform these colorful confections into a feast for the eyes and taste buds.
| Code: | Unit Weight: | Case Pack: |
|---|---|---|
CKBEURO-ASIAN-80 | 0.5 oz | 80 |
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Derived From Bioengineering
Flourless
GREEN TEA MATCHA
Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Powdered Sugar (Sugar, Corn Starch), Blanched Almonds, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soy Lecithin, Natural Vanilla Extract), Sugar, Corn Starch, Unsalted Butter, Green Tea, Natural Green Tea Flavor (Contains Vegetable Glycerin), Pasteurized Dried Egg Whites (Egg Whites, less than 0.1% Sodium Lauryl Sulfate), Artificial Color (Lakes and Dyes of FD&C Blue 1, Blue 2, Red 3, Yellow 5, Yellow 6, Red 40 and/or Titanium Dioxide).
BLACK SESAME
Powdered Sugar (Sugar, Corn Starch), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Blanched Almonds, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soy Lecithin, Natural Vanilla Extract), Blanched Almond Paste (Almond, Cane Sugar, Water, Natural and/or Natural and Artificial Flavor, preserved with Potassium Sorbate), Sugar, Roasted Black Sesame and Soy Lecithin, Corn Starch, Unsalted Butter, Pasteurized Dried Egg Whites (Egg Whites, less than 0.1% Sodium Lauryl Sulfate), Black Sesame Seeds.
CHAI TEA LATTE
Powdered Sugar (Sugar, Corn Starch), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Blanched Almonds, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), Blanched Almond Paste (Almond, Cane Sugar, Water, Natural and/or Natural and Artificial Flavor, preserved with Potassium Sorbate), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soy Lecithin, Natural Vanilla Extract), Sugar, Corn Starch, Unsalted Butter, Chai "Tea" Flavor (Cane Sugar, Dextrose, Fructose, Caramel Color, Natural Flavor), Cocoa Processed with Alkali, Pasteurized Dried Egg Whites (Egg Whites, less than 0.1% Sodium Lauryl Sulfate), Instant Coffee, Artificial Color (Lakes and Dyes of FD&C Blue 1, Blue 2, Red 3, Yellow 5, Yellow 6, Red 40 and/or Titanium Dioxide).
COCONUT PINEAPPLE
Powdered Sugar (Sugar, Corn Starch), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Blanched Almonds, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soy Lecithin, Natural Vanilla Extract), Blanched Almond Paste (Almond, Cane Sugar, Water, Natural and/or Natural and Artificial Flavor, preserved with Potassium Sorbate), Sugar, Corn Starch, Unsalted Butter, Natural and Artificial Flavor (Contains Vegetable Oil), Pineapple Extract (Natural Pineapple Flavor, Propylene Glycol), Pasteurized Dried Egg Whites (Egg Whites, less than 0.1% Sodium Lauryl Sulfate), Shredded Coconut (Coconut, Sodium Metabisulfite), Artificial Color (Lakes and Dyes of FD&C Blue 1, Blue 2, Red 3, Yellow 5, Yellow 6, Red 40 and/or Titanium Dioxide).
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:
