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Chocolate encompasses an elegant dark-chocolate cake carefully topped with whipped cream and chocolate shavings. This magical work of art is the ultimate satisfaction for even the most fastidious chocolate lover.
Code: | Unit Weight: | Case Pack: |
---|---|---|
PA002 | 4.5 oz | 12 |
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Derived From Bioengineering
Whip Topping (Water, Hydrogenated Vegetable Oil [Palm, Palm Kernel, Coconut and/or Cottonseed], High Fructose Corn Syrup, Corn Syrup, Sugar, Contains less than 2% of the following: Sodium Caseinate [A Milk Derivative], Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene), Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Semi-sweet Chocolate (Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Water, Chocolate Muffin Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa processed with alkali, Food Starch-Modified, Vegetable Shortening [Soybean Oil, Palm Oil, Vegetable Mono and Diglycerides, Distilled Propylene Glycol Ester, Tocopherols, Polysorbate 60, Vitamin C Palmitate], Contains 2% or less of each of the following: Nonfat Dry Milk, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Corn Starch, Salt, Artificial Flavor, Xanthan Gum, Guar Gum, Locust Bean Gum, Dried Egg Whites, Soy Flour), Chocolate Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening [Soybean Oil, Palm Oil, Vegetable Mono and Diglycerides, Distilled Propylene Glycol Ester, Tocopherols, Polysorbate 60, Vitamin C Palmitate], Cocoa processed with alkali, Nonfat Dry Milk, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate], Contains 2% or less of each of the following: Food Starch-Modified, Salt, Cellulose Gum, Tetrasodium Pyrophosphate, Caramel Color, Disodium Phosphate, Soy Flour, Dried Egg Whites), Pasteurized Eggs, Soybean Oil, Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Butter Oil [Milk], Soy Lecithin, Natural Vanilla Extract), Sugar, Unsalted Butter, Brandy 50% (Brandy, Carboxymethylcellulose, Caramel Color), Cocoa Butter, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate).
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner: