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Vanilla cake cuddles with puree in raspberry, blueberry, blackberry, and black currant puree.
Code: | Unit Weight: | Case Pack: |
---|---|---|
PA175-6PP | 5 oz | 6 |
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Derived From Bioengineering
Blackberry Puree (Blackberry, Invert Sugar Syrup), Raspberry, Blueberry, Water, Blackcurrant, Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Sugar, Pasteurized Sugared Yolks, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Pasteurized Eggs, Gelatine, Whip Topping (Water, Hydrogenated Vegetable Oil [Palm, Palm Kernel, Coconut and/or Cottonseed], High Fructose Corn Syrup, Corn Syrup, Sugar, Contains less than 2% of the following: Sodium Caseinate [A Milk Derivative], Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene), Bleached Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Soybean Oil, Propylene Glycol Mono-and Diesters of Fat, Mono-and Diglycerides, Soy Lecithin), Whole Milk (Milk, Vitamin D3), Soybean Oil, Raspberry Paste (Raspberry, Sugar, Water, Citric Acid, Flavor, Elderberry Extract, Hydroxypropyl Distarch Phosphate), Dextrose and Fructose, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors), Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate), Wheat Flour, Enzymes, Xanthan Gum.
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:
INDIVIDUAL WRAPPED DESSERT