- 1.800.585.3243
- |
- Joyful Eating Experiences
A mixture of blueberry and lemon fillings envelope in a danish dough then baked until golden brown. It's a perfect treat for breakfast or brunch!
Code: | Unit Weight: | Case Pack: |
---|---|---|
DAB032-8TS | 4 oz | 8 |
New to Le Chef?Click here
Derived From Bioengineering
Unbleached, Malted, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blueberry Filling (Water, High Fructose Corn Syrup, Blueberries, Food Starch-Modified, Apples [Preserved with Sodium Sulfite], Contains 2% or less of each of the following: Natural and Artificial Flavor, Preservatives [Sodium Benzoate, Sodium Propionate, Potassium Sorbate], Salt, Citric Acid, Lemon Juice Concentrate, Color [FD&C Red 3, FD&C Red 40, FD&C Blue 1]), Lemon Filling (Water, High Fructose Corn Syrup, Food Starch-Modified, Contains 2% or less: Dextrose, Sugar, Vegetable Shortening [Palm Oil], Malic Acid, Sodium Citrate, Soybean Oil, Natural Flavors, Preservatives [Sodium Benzoate, Sodium Propionate, Potassium Sorbate, Erythorbic Acid], Citric Acid, Salt, Mono and Diglycerides, Polysorbate 60, Color [FD&C Yellow 5, FD&C Yellow 6]), Margarine (Palm Oil, Water, Salt, Mono and diglycerides, Sunflower Lecithin, Natural Flavor, Citric Acid, Beta Carotene for color, Mixed Tocopherol as antioxidant, Vitamin A), Unsalted Butter, Sugar, Yeast, Glaze (Water, Vegetable Oil, Vegetable Proteins, Dextrose, Maltodextrins, Starch), Glaze (Water, Sugar, Glucose Syrup, Apricots Puree from Concentrate, Citrus Pectin, Citric Acid, Potassium Chloride, Sunflower Oil, Potassium Sorbate as a preservative, Artificial Flavor, Calcium Citrate), Whole Dry Milk, Pasteurized Eggs, Salt, Natural Flavor and Wheat Flour, Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes [Xylanase and Alpha-amylase]), Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors).
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:
FOR SEALED FRESH BAKE™