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Danish, Cherry Mini Round 1.25 oz / 40 (Ind Wrap)

This melt-in-your-mouth delicious Danish with its cherry-filled center is full of the wow factor!

Code:Unit Weight:Case Pack:

DAB003-CY-40IW

1.25 oz

40

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Derived From Bioengineering

Cherry Filling (Cherries, Sugar, High Fructose Corn Syrup, Water, Food Starch- Modified, Corn Syrup. Contains 2% or less of each of the following: Potassium Sorbate, Sodium Propionate and Sodium Benzoate as preservatives, Salt, Calcium Chloride, Natural and Artificial Flavors, Citric Acid, Red 40), Wheat Flour (Wheat Flour, Ascorbic Acid, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter, Vegetable Margarine (Vegetable Oil [Palm Oil], Water, Salt, Mono- and Diglycerides, Sunflower Lecithin, Natural Flavor, Citric Acid, Color [Beta Carotene], Antioxidant and Vitamin A), Glaze (Water, Vegetable Oil, Vegetable Proteins, Dextrose, Maltodextrins, Starch), Sugar, Yeast, Milk, Eggs, Salt, Natural Flavor (Milk), Dough Improver (Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes [Xylanase and Alpha-amylase]), Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors).

Eggs, Milk, Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.

INDIVIDUAL WRAPPED

  • Store product in freezer until ready for use.
  • Remove desired amount of products to be thawed out from the freezer.
  • Allow breakfast pastries to thaw at room temperature for approximately 2-3 hours prior to selling/serving. (Do not refrigerate again as products will dry out.)
  • Food operators make sure to mark sell by date.
  • Do not freeze products once thawed out.