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Bagel, Whole Wheat, All Natural SLICED, 3.75oz /12 (Sealed Fresh)

For those seeking a slightly healthier option for their breakfast bagel, try Le Chef's all-natural whole wheat version.

Code:Unit Weight:Case Pack:

BBG005-12-SLICE-TS

3.75 oz

12

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All Natural

Whole Wheat Flour, Water, Wheat Gluten, Honey, Brown Sugar, Yeast, Soybean Oil, Salt, Molasses Powder (Molasses, Wheat Starch), Malt Powder (Malted Barley Flour, Wheat Flour, Dextrose), Ascorbic Acid, Enzymes, Brown Flax, Sunflower Seeds, Hulled Sesame Seeds.

Sesame, Soy, Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.

FOR SEALED FRESH BAKE™

  • Allow pastries to thaw at room temperature for approximately 1-½ to 2 hours.
  • Remove pastry from box and place on a sheet pan lined with parchment paper.
  • Place sheet pan in a preheated oven.
  • CONVECTION OVEN 375°F for approximately 4 to 5 minutes
  • CONVENTIONAL OVEN 400°F for approximately 4 to 5 minutes