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A Mexican sweet bread with a soft, fluffy interior and a distinctive shell-like topping, a simple strawberry sugar-based topping.
Code: | Unit Weight: | Case Pack: |
---|---|---|
SB958-28TS | 1.3 oz | 28 |
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Derived From Bioengineering
Unbleached, Enriched, Malted Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Pasteurized Eggs, Vegetable Shortening (Soybean Oil, Vegetable Mono & Diglycerides, Mixed Tocopherols and Ascorbyl Palmitate as antioxidants), Yeast, Margarine (Palm Oil, Soybean Oil, Salt, Contains less than 2% of Natural Flavor [Includes Milk], Soy Lecithin, Beta Carotene for color, Vitamin A Palmitate added), Salt, Natural Wild Strawberry Flavor (Contains Vegetable Glycerin), Powdered Sugar (Sugar, Corn Starch), Natural Flavor and Wheat Flour, Wheat Flour, Enzymes, Vital Wheat Gluten, Ceylon Cinnamon, Emulsifier (Water, Monoglycerides), Artificial Color (Water, High Fructose Corn Syrup, Glycerine, FD&C Red 40, FD&C Red 3, FD&C Yellow 6, Sugar, Modified Food Starch [Corn], Carrageenan Gum, Sodium Benzoate and Potassium Sorbate as preservatives, Citric Acid, Xanthan Gum, Dextrose)
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:
FOR SEALED FRESH BAKE™