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Tea Bread, Vegan Banana Walnut, 3.4 oz /12 (Ind Wrap)

Pour yourself a cup of tea and enjoy this amazing tea bread, full of robust flavor, thanks to the bananas and nuts.

Code:Unit Weight:Case Pack:

BRB021-12IW

3.4 oz

12

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Derived From Bioengineering

Vegan

Sugar, Unbleached, Malted, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Banana Puree (Bananas, Ascorbic Acid), Water, Soybean Oil, Banana, Walnuts, Egg Replacer (Wheat Flour, Sunflower Oil, Cellulose Gum, Pea Protein, Sunflower Lecithin, Sodium Bicarbonate, Salt), Natural Banana Flavor (Contains Vegetable Oil: Cottonseed Oil), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sodium Bicarbonate, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors), Salt.

Soy, Tree Nuts (Walnuts), Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.

INDIVIDUAL WRAPPED

  • Store product in freezer until ready for use.
  • Remove desired amount of products to be thawed out from the freezer.
  • Allow breakfast pastries to thaw at room temperature for approximately 2-3 hours prior to selling/serving. (Do not refrigerate again as products will dry out.)
  • Food operators make sure to mark sell by date.
  • Do not freeze products once thawed out.