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Tart, Key Lime, 4" / 12

For those who prefer their sweets with a twist of tang, this key lime creation delivers a big bang. Buttery lime filling, graced with a subtle hint of vanilla and cloaked in whipped cream, awakens the senses and pleasures the taste buds.

Code:Unit Weight:Case Pack:

PA047

3.75 oz

12

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Derived From Bioengineering

Unsalted Butter, Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whip Topping (Water, Hydrogenated Vegetable Oil [Palm, Palm Kernel, Coconut and/or Cottonseed], High Fructose Corn Syrup, Corn Syrup, Sugar, Contains less than 2% of the following: Sodium Caseinate [A Milk Derivative], Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene), Pasteurized Eggs, Margarine (Palm Oil, Soybean Oil, Salt, Contains less than 2% of Natural Flavor [Includes Milk], Soy Lecithin, Beta Carotene for color, Vitamin A Palmitate added), White Confectionery Chocolate (Sugar, Vegetable Fat [Palm Kernel and/or Palm], Reduced Minerals Whey Powder, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavors), Lime Juice, Pasteurized Sugared Yolks, Croquant (Sugar, Puffed Rice, Glucose Syrup, Water), Gelatine, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors).

Eggs, Milk, Soy, Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.