Muffin, Cappuccino, Tulip Cup, All Natural 2.5oz / 16 (Sealed Fresh)

Muffin, Cappuccino, Tulip Cup, All Natural 2.5oz / 16 (Sealed Fresh)

Want to kick things up a notch? Serve this cappuccino muffin at your next affair and watch the crowd buzz with delight.

Code:	Unit Weight:	Case Pack:
MUB104-M-TC-16TS	2.5 oz	16

New to Le Chef?Click here

All Natural

Derived From Bioengineering

Cake Mix (Sugar, Enriched Wheat Flour [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Soybean Oil, Contains 2% or less of: Egg Yolks, Baking Soda, Sodium Acid Pyrophosphate, Natural Flavor, Nonfat Milk, Salt, Soy Lecithin, Vital Wheat Gluten, Xanthan Gum), Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Natural Vanilla Extract), Eggs, Soybean Oil, Water, Instant Coffee.

Eggs, Milk, Soy, Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
For superior taste and freshness, all products should be consumed on the day of preparation.

FOR SEALED FRESH BAKE™

Allow pastries to thaw at room temperature for approximately 1-½ to 2 hours.
Remove pastry from box and place on a sheet pan lined with parchment paper.
Place sheet pan in a preheated oven.
CONVECTION OVEN 375°F for approximately 4 to 5 minutes
CONVENTIONAL OVEN 400°F for approximately 4 to 5 minutes

Recommended For you

Muffin, Original Bran, Tulip Cup 2.5oz/16 (Sealed Fresh)

Muffin, Blueberry Tulip Cup, All Natural 2.5oz/ 16 (Sealed Fresh)

Muffin, Double Chocolate Tulip Cup, All Natural 2.5oz/ 16 (Sealed Fresh)

Muffin, Banana Nut Tulip Cup, All Natural 2.5oz /16 (Sealed Fresh)

Muffin, Tulip Cup Assort, All Natural 2.5 oz/16 (Sealed Fresh)

Muffin, Cappuccino, Tulip Cup, All Natural 2.5oz / 16 (Sealed Fresh)

Muffin, Cappuccino, Tulip Cup, All Natural 2.5oz / 16 (Sealed Fresh)

Recommended For you

Manufacturing Locations

Resources