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Mini Pastry Pop Assortment / 35

Graceful accents turn the spotlight on this classy collection blooming with a wide variety of flavors and exploding with charm and lively elegance.

Code:Unit Weight:Case Pack:

MP051

0.8 oz

35

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Derived From Bioengineering

STRAWBERRY CHAMPAGNE POP

White Ganache (Sugar, Vegetable Oils [Palm Kernel Oil, Canola Oil, Palm Oil], Skim Milk Powder, Sunflower Lecithin, Natural Vanilla Flavor), White Confectionery Chocolate (Sugar, Vegetable Fat [Palm Kernel and/or Palm], Reduced Minerals Whey Powder, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavors), Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), Strawberry Chocolate Curls (Sugar, Cocoa Butter, Whole Milk Powder, Lactose, Whey Powder, Soy Lecithin, Natural Flavors, Beetroot for color), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Almonds, Powdered Sugar (Sugar, Corn Starch), Pasteurized Eggs, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soy Lecithin, Natural Vanilla Extract), Unsalted Butter, Flour (Brown Rice Flour, Rice Starch, Sorghum Flour, Buckwheat Flour, Millet Flour, Potato Starch, Golden Flaxseed Meal, Xanthan Gum, Locust Bean Gum & Whole Quinoa Flour), Sugar, Strawberry Compound (Sucrose, Glucose Syrup, Concentrated Strawberry Juice, Water, Concentrated Purple Carrot Juice, Modified Corn Starch, Citric Acid, Natural Flavor), Corn Starch, Natural Champagne Flavor (Contains Vegetable Glycerin), Artificial Color (Soy Lecithin, Propylene Glycol, FD&C Red 3).

FUDGE NUT POP

Sweetened Condensed Milk (Milk, Sugar), Walnuts, Semi-sweet Chocolate (Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Unsweetened Chocolate, Dextrose, Soy Lecithin, Salt, Artificial Vanilla Flavor), Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors), Salt.

CHOCOLATE TRUFFLES POP

Semi-sweet Chocolate (Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Unsalted Butter, Cocoa Processed with Alkali.

WHITE CHOCOLATE PYRAMID POP

Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), White Confectionery Chocolate (Sugar, Vegetable Fat [Palm Kernel and/or Palm], Reduced Minerals Whey Powder, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavors), White Ganache (Sugar, Vegetable Oils [Palm Kernel Oil, Canola Oil, Palm Oil], Skim Milk Powder, Sunflower Lecithin, Natural Vanilla Flavor), Dark Chocolate Curls (Sugar, Cocoa Mass, Cocoa Butter, Butter Oil, Soy Lecithin, Natural Vanilla Extract), Sugar, Pasteurized Eggs, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Almonds, Powdered Sugar (Sugar, Corn Starch), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Pasteurized Sugared Yolks, Flour (Brown Rice Flour, Rice Starch, Sorghum Flour, Buckwheat Flour, Millet Flour, Potato Starch, Golden Flaxseed Meal, Xanthan Gum, Locust Bean Gum & Whole Quinoa Flour), Unsalted Butter, Corn Starch, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors).

Eggs, Milk, Soy, Tree Nuts (Almonds), Tree Nuts (Walnuts), Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.