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Mini French Pastry Assortment / 40

Inspired by the French, this vibrant medley unites simple sophistication with superior flavors in an impressive, stunning display of beauty and exquisiteness.

Code:Unit Weight:Case Pack:

MP008

1.1 oz

40

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Derived From Bioengineering

Mini French Pastry Assortment / 40

MINI CREAM PUFF

Cream Puff Shell (Eggs, Water, Unbleached Wheat Flour [Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Unsalted Butter, Sugar, Dicalcium Phosphate, Salt), Filling (Cream, Whipped Topping [Water, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut and/or Cottonseed), High Fructose Corn Syrup, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene], Egg Yolks, Sugar, Natural Vanilla Flavor, Salt, Gelatin), Icing Glaze (Sugar, Water, Dextrose, Citrus Pectin, Citric Acid (Acidifier), Sunflower Oil, Xanthan Gum (Thickener), Potassium Sorbate (Preservative), Calcium Citrate), Coating White Chocolate (Sugar, Vegetable Oil [Palm Kernel, Shea], Vegetable Fat [Palm, Shea], Skim Milk Powder, Soy Lecithin as Emulsifier, Salt, Artificial Vanilla Flavor), Water, Gelatin, Glycerin, Titanium Dioxide, Vanilla Bean Powder), Coating Dark Chocolate (Sugar, Fractionated Vegetable Fats, Cocoa Powder, Soy Lecithin, Vanilla Extract).

MINI CHOCOLATE GANACHE

Filling (Semi-sweet Chocolate [Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soya Lecithin, Vanilla Extract), Cocoa Butter, Whipped Topping [Water, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut and/or Cottonseed), High Fructose Corn Syrup, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene], Cream), Chocolate Cake (Mix [Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa (Processed with Alkali), Vegetable Shortening (Soybean Oil, Palm Oil, Vegetable Oil Mono and Diglycerides, Propylene Glycol Ester, Soy Lecithin, Tocopherols, Vitamin C Palmitate), Food Starch-Modified, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Tetrasodium Pyrophosphate, Monocalcium Phosphate, Disodium Phosphate), Dried Whole Eggs, Salt, Corn Starch, Artificial Flavor, Xanthan Gum, Guar Gum, Locust Bean Gum, Caramel Color (Contains Sulfites)], Water, Eggs, Soybean Oil, Unsalted Butter, Brandy Paste [Brandy (38%)], Water, Natural Flavor, Xanthan, Caramel), Strawberry Chocolate Blossoms (Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder, Lactose, Soy Lecithin, Vanillin, Natural Strawberry Flavor, Carmine), Dark Chocolate (Sugar, Fractionated Vegetable Fats, Cocoa Powder, Soy Lecithin, Vanilla Extract).Transfer Sheet (Red 40, Blue 1, Yellow 5, Titanium Dioxide).

MINI OPERA

Butter Cream (Unsalted Butter, Sugar, Egg Whites, Shortening [Palm Oil, Mono- and Diglycerides, Polysorbate 60], Water, Corn Syrup, Natural Vanilla Flavor), Water, Instant Coffee, Coffee Extract), Almond Cake (Eggs, Almond Meal, Powdered Sugar, Unsalted Butter, Corn Starch, Rice Flour, Sugar), Chocolate Filling (Semi-sweet Chocolate [Unsweetened Chocolate, Sugar, Cocoa Butter; Soy Lecithin, Natural Vanilla Flavor], Cream [Milk], Sugar, Unsalted Butter, Cocoa Processed with Alkali), Syrup (Water, Sugar, Mexican Coffee Liqueur Type Compound [Cane Sugar, Dextrose, Fructose, Natural Flavor]), Chocolate Glaze (Wheat Glucose Syrup, Sugar, Water, Palm Kernel Oil, Low Fat Cacao Powder, Palm Oil, Gelatin, Maize Glucose Syrup, Sunflower Oil, Citric Acid, Preservatives [Sorbic Acid, Potassium Sorbate], Soya Lecithin, Salt, Vanilla).

MINI RASPBERRY CHOCOLATE

Raspberry Cream (Cream, Water, Raspberry Cream Mix [Sugar, Glucose Syrup (Wheat), Dextrose, Gelatin (Sulphurated), Raspberries, Sweet Whey Powder, Citric Acid, Beetroot Powder, Flavor, Salt, Concentrated Beetroot Juice, Sodium Alginate, Calcium Phosphate]), Red Glaze (Glaze [Glucose Syrup, Water, Pectin, Sodium Alginate, Carrageenan, Citric Acid, Sodium Citrate, Tricalcium Phosphate, Potassium Sorbate, Artificial Apple Flavor], Gelatin, Coating Dark Chocolate (Sugar, Fractionated and Hydrogenated Vegetable Fats, Cocoa Powder, Soy Lecithin, Vanilla Extract Artificial Color Red 40), Ganache (Semi-sweet Chocolate [Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soya Lecithin, Vanilla Extract), Whipped Topping [Water, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut and/or Cottonseed), High Fructose Corn Syrup, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene], Cream), Almond Cake (Eggs, Almond Paste [Almonds, Sugar, Water, Potassium Sorbate (Preservative), Natural and Artificial Flavor], Sugar, Wheat Flour, Unsalted Butter, Cocoa Powder Processed with Alkali), Sprinkles (Sugar, Unsweetened Chocolate, Dry Whole Milk, Butterfat, Cocoa Butter, Natural Vanilla Flavor), Chocolate Crispy Rice (Sugar, Cocoa Mass, Cocoa Butter, Soy Lecithin (Emulsifier), Rice Balls [Rice Flour, Sugar, Malt Extract, Salt], Refined Shellac, Refined Vegetable Oil, Ethyl Alcohol, Arabic Gum, Glucose Syrup, Citric Acid).

MINI WHITE CHOCOLATE LEMON MOUSSE

White Chocolate Mousse (Cream, White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Extract], Milk, Sugar, Egg Yolks, Gelatin)], Almond Cake (Eggs, Almond Meal, Powdered Sugar, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Unsalted Butter, Sugar), Lemon Curd (Eggs, Sugar, Unsalted Butter, Lemon Juice), Coating White Chocolate (Sugar, Vegetable Oil [Palm Kernel, Shea], Vegetable Fat [Palm, Shea], Skim Milk Powder, Soy Lecithin as Emulsifier, Salt, Artificial Vanilla Flavor), Crispy Rice [Rice Flour, Sugar, Malt Extract, Salt], Refined Shellac, Refined Vegetable Oil, Ethyl Alcohol, Arabic Gum, Glucose Syrup, Citric Acid), Cocoa Butter (with one or more of the following: Blue 1, Blue 2, Red 3, Yellow 5, Yellow 6, Red 40, Titanium Dioxide).

Mini French Pastry Assortment / 40

Eggs, Milk, Soy, Tree Nuts (Almonds), Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.