No Sugar Added Vanilla Cake (Eggs, Bleached Wheat Flour [Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Maltitol, Vegetable Shortening [Palm Oil, Mono and Diglycerides, Polysorbate 60], Milk, Soybean Oil, Baking Powder [Sodium Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Food Starch-Modified, Natural Vanilla Flavor), No Sugar Added Lemon Mousse (Manufacturing Cream [Cream (Milk), Carrageenan, Mono and Diglycerides, Polysorbate 80], Pasteurized Eggs, Maltitol, Lemon Juice, Unsalted Butter, Gelatin).
Eggs, Milk, Soy, Wheat
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:
- Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
- For superior taste and freshness, all products should be consumed on the day of preparation.
