Cake, White Choc Hawaiian Banq. 1/4 Sheet

Tropical Fruit Salad (Red and Yellow Papaya, Water, Pineapple, Guava, Sugar, Citric Acid), Whip Topping (Water, Hydrogenated Vegetable Oil [Palm, Palm Kernel, Coconut and/or Cottonseed], High Fructose Corn Syrup, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate [A Milk Derivative], Artificial Flavor, Polysorbate 60, Sorbitan Monosterate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene), Sugar, Eggs, Milk, Water, Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream (Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Vegetable Shortening (Palm Oil and Soybean Oil with Propylene Glycol Monoesters, Mono- and Diglycerides, and Soybean Lecithin Added), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Extract), Sugared Egg Yolks, Soybean Oil, Invert Sugar (Dextrose, Fructose), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Coconut Flakes (Coconut, Sugar, Water, Propylene Glycol, Sodium Metabisulfite [added to retain color]), Lemon Compound (Sugar, Glucose Syrup, Water, Lemon Juice Concentrate, Food Starch-Modified, Natural Lemon Flavor, Citric Acid, Turmeric for color), Orange Compound (Sugar, Water, Glucose Syrup, Orange Juice Concentrate, Food Starch-Modified, Citric Acid, Natural Flavor, Sorbic Acid, Beta Carotene and Turmeric for color), Gelatin, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors), Enzymes, Xanthan Gum.