Cake 10", Red Velvet Banquet / 16cut

Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Powdered Sugar (Sugar, Corn Starch), Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening [Soybean Oil, Vegetable Mono and Diglycerides, Distilled Propylene Glycol Ester, Tocopherols, Vitamin C Palmitate], Dried Egg Whites, Cocoa processed with alkali, Dextrose, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Contains 2% or less of each of the following: Food Starch-Modified, Dried Egg Yolks, Nonfat Dry Milk, Whey Protein Concentrate, Emulsifier [Propylene Glycol Esters of Fatty Acids, Distilled Monoglycerides, Sodium Stearoyl Lactylate, Salt, Natural and Artificial Flavors, Cellulose, Polysorbate 60, Gum Blend [Xanthan Gum, Locust Bean Gum, Guar Gum]], FD&C Red 40, Caramel Color, Soy Flour), Water, Unsalted Butter, Cake Base (Sugar, Enriched Wheat Flour [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Soybean Oil, contains 2% or less of: Eggs, Leavening [Baking Soda, Sodium Acid Pyrophosphate], Mono-and Diglycerides, Natural Flavor, Nonfat Milk, Salt, Soy Lecithin, Vital Wheat Gluten), Soybean Oil, Pasteurized Eggs, Artificial Color (Water, High Fructose Corn Syrup, Glycerine, FD&C Red 40, FD&C Red 3, FD&C Yellow 6, Sugar, Modified Food Starch [Corn], Carrageenan Gum, Sodium Benzoate and Potassium Sorbate as preservatives, Citric Acid, Xanthan Gum, Dextrose), Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors).